Variety Assyrtiko (99%) / Sauvignon Blanc (1%) Vintage 2023 Alcohol 14% Sugar 2.1 g/l Vinification Matured for 9 months "sur lies" on Acacia barrels. Certified Organic. Winery Dougos winery Privately owned organic winery equipped with latest technology, using modern vinification techniques with an underground cellar where red wines patiently mature in French and American oak barrels. Located in the Tempi Valley, north of Larissa, at the foothills...
Variety Vidiano 100% (unique Cretan variety) Vintage 2019 Alcohol 13.5% Vinification Natural wine. Fermented for 15 days with native yeasts in a 300L clay jar. Separated from the marc and transferred to oak barrels. Winery Silva Daskalaki Privately owned vineyards located within the region of Dafnes, south of Heraklion. An ideal ecosystem that highlights the distinctiveness of the Cretan wines. Engaged in Biodynamic farming since 2011. ...
Variety Malagousia (100%) Vintage 2024 Alcohol 12.5% Vinification Fermentation in stainless tanks in contact with the fine lees. Winery Nico Lazaridi Nico Lazaridi has gained widespread recognition over its 35-year history and has played an important role in the revival of Greek wine and the reestablishment of the Drama region as a leading wine-growing region. In 1997, the Château Nico Lazaridi Winery was open at a...
Variety Vidiano 100% (Cretan variety) Vintage 2021 Alcohol 13.5% Vinification Matures 9 months in wooden oak barrels and 3 months in terracotta amphorae. Winery Silva Daskalaki Privately owned vineyards located within the region of Dafnes, south of Heraklion. An ideal ecosystem that highlights the distinctiveness of the Cretan wines. Engaged in Biodynamic farming since 2011. Tasting notes Bright gold color with jasmine, green apple, lemon...