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Lion D'or Assyrtiko

Bottle : 28.00$

Case(6) : 168.00$

Reservation fee : 35.00$

Variety

Assyrtiko (100%)

Vintage 

2025


Alcohol


12%

Vinification

 

 

Fermentation in stainless tanks. 



Winery

 

Nico Lazaridi



Nico Lazaridi has gained widespread recognition over its 35-year history and has played an important role in the revival of Greek wine and the reestablishment of the Drama region as a leading wine-growing region. In 1997, the Château Nico Lazaridi Winery was open at a strategic site with views of the entire plains and the majestic Mount Pangaio (Magic Mountain).


 

Tasting notes

Pale lemon color, aromas of citrus and white stone fruits, combined with botanical notes of jasmine. It is full-bodied with a crispy acidity.

Pairing

Great with fresh vegetables and seafood. Best served at 10°-12°C.

35.00$
  • Description

Variety

Assyrtiko (100%)

Vintage 

2025


Alcohol


12%

Vinification

 

 

Fermentation in stainless tanks. 



Winery

 

Nico Lazaridi



Nico Lazaridi has gained widespread recognition over its 35-year history and has played an important role in the revival of Greek wine and the reestablishment of the Drama region as a leading wine-growing region. In 1997, the Château Nico Lazaridi Winery was open at a strategic site with views of the entire plains and the majestic Mount Pangaio (Magic Mountain).


 

Tasting notes

Pale lemon color, aromas of citrus and white stone fruits, combined with botanical notes of jasmine. It is full-bodied with a crispy acidity.

Pairing

Great with fresh vegetables and seafood. Best served at 10°-12°C.

 

Variety

Assyrtiko (100%)

Vintage 

2025


Alcohol


12%

Vinification

 

 

Fermentation in stainless tanks. 



Winery

 

Nico Lazaridi



Nico Lazaridi has gained widespread recognition over its 35-year history and has played an important role in the revival of Greek wine and the reestablishment of the Drama region as a leading wine-growing region. In 1997, the Château Nico Lazaridi Winery was open at a strategic site with views of the entire plains and the majestic Mount Pangaio (Magic Mountain).


 

Tasting notes

Pale lemon color, aromas of citrus and white stone fruits, combined with botanical notes of jasmine. It is full-bodied with a crispy acidity.

Pairing

Great with fresh vegetables and seafood. Best served at 10°-12°C.

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